Kesba spice Abido 50g
Ingredients: saffron, coriander, paprika, black pepper, cardamom, cumin, bay leaf, galanga, dried lemon, cinnamon, ginger, fennel, mustard
Store in a cool, dry place.
Flavouring your kabsa has never been easier with this blend of spices.
The kebsa (kabsa or kabseh) is a great classic of oriental cuisine, it originates from Arabia. This dish is prepared with spicy meat (chicken, lamb or beef) and basmati rice, which is deliciously flavoured and then garnished with grapes or roasted almonds.